
Dish: Lazy Kefir Khachapuri in a Pan
Lazy Kefir Khachapuri in a Pan
A quick cheese flatbread with no rolling out: a runny batter with cheese and herbs cooked under a lid. Great for breakfast.
Ingredients
- 0,5 ч. л.
- 200 г
- 1 пучок
- 3 шт
- 100 г
- 100 мл
- по вкусуalways have
- щепоткаalways have
- 1 ст. л.always have
Nutrition facts (per 100 g)
- Calories
- 249 kcal
- Protein
- 14 g
- Fat
- 15.2 g
- Carbohydrates
- 13 g
Method
Beat the eggs with the kefir, salt, black pepper and finely chopped dill.
Grate the cheese on a coarse grater and add to the egg mixture. Add the flour with the baking powder and stir into a smooth, thick batter.
Heat a frying pan with sunflower oil over medium heat and pour in the batter, leveling the surface.
Cover with a lid, reduce the heat and fry for 5–6 minutes until the bottom is golden and the top has set.
Flip the flatbread using a plate or two spatulas and fry without the lid for 3–4 more minutes. Serve hot.
Source
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