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Battered Cauliflower
Photo: russianfood.com, © russianfood.com, использовано со ссылкой · source

Dish: Battered Cauliflower

Battered Cauliflower

Russian cuisine

Editorial 30 min 4 servings Master 140 kcal/100 g updated November 12

Cauliflower florets in a crispy egg batter.

Ingredients

Servings:4
  • 1 кочан
  • 2 шт
  • 4 ст. л.
  • 1 ч. л.always have
  • 100 млalways have
  • 2 лalways have

Nutrition facts (per 100 g)

Calories
140 kcal
Protein
3.1 g
Fat
11.4 g
Carbohydrates
6.2 g

Method

  1. Break the cauliflower into florets and boil in salted water for 5 minutes.

  2. Whisk the eggs with salt, then add the flour and 3 tablespoons of water.

  3. Dip the florets in the batter and fry in oil until golden.

Source

Adapted from: Лайфхакер — 8 рецептов цветной капусты в кляре; Т—Ж — Цветная капуста в кляре

Cross-checked against:

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