Dish: Baked Apples with Honey and Walnuts

Baked Apples with Honey and Walnuts

Name: Baked Apples with Honey and Walnuts
Total time: 35 min
Yield: 4
Ingredients: apples — 4 шт; cinnamon — щепотка; honey — 4 ч. л.; walnuts — 40 г

Russian cuisine

Editorial 35 min 4 servings

Beginner 110 kcal/100 g updated November 12

Apples baked with honey, walnuts and cinnamon.

Ingredients

Servings:4

apples4 шт
cinnamonщепотка
honey4 ч. л.
walnuts40 г

Nutrition facts (per 100 g)

Calories: 110 kcal
Protein: 1.2 g
Fat: 3.8 g
Carbohydrates: 17.8 g

Method

Core the apples without cutting through the bottom.
Mix the chopped walnuts with the honey and cinnamon.
Fill the apples with the stuffing and place them in a baking dish.
Bake at 180 °C for 25–30 minutes, until soft.

Source

Adapted from: Лайфхакер — Яблоки, запечённые с орехами и мёдом; Лайфхакер — Рецепты запечённых яблок; Лайфхакер — Яблоки, запечённые с мёдом, орехами и изюмом

Cross-checked against:

Similar recipes

Dried Fruit Candies

30 min

Beginner 329 kcal/100 g

Healthy homemade candies made of dried apricots, prunes, raisins and walnuts, with no sugar. The balls are rolled in cocoa and sesame seeds.

Smetannik Cake

5 h

Master 252 kcal/100 g

A delicate sponge cake of light and cocoa layers with sour cream filling. It soaks in the refrigerator and turns out very moist.

Apple Tart

2 h

Master 205 kcal/100 g

An open pie on a crisp shortcrust base with a fragrant filling of apples, cinnamon and walnuts. Serve warm or completely cooled.