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Shrimp Pasta in Cream Sauce
Photo: stu_spivack, CC BY-SA 2.0 · source

Dish: Shrimp Pasta in Cream Sauce

Shrimp Pasta in Cream Sauce

International cuisine

Editorial 25 min 3 servings Master 200 kcal/100 g updated November 12

Spaghetti with shrimp in a delicate creamy garlic sauce.

Ingredients

Servings:3
  • 40 г
  • 20 г
  • 200 мл
  • 3 зубчика
  • 0,5 пучка
  • 300 г
  • 300 г
  • по вкусуalways have
  • по вкусуalways have

Nutrition facts (per 100 g)

Calories
200 kcal
Protein
11.6 g
Fat
7 g
Carbohydrates
22.8 g

Method

  1. Boil the spaghetti in salted water until al dente.

  2. Fry the chopped garlic in butter for 30 seconds.

  3. Add the peeled shrimp and fry for 2–3 minutes.

  4. Pour in the cream, season with salt and pepper, and heat for 3 minutes.

  5. Add the spaghetti and grated Parmesan, mix and sprinkle with parsley.

Source

Adapted from: ВкусВилл — Паста с креветками в сливочном соусе; Nur.kz — Паста с креветками в сливочном соусе; Т—Ж — Паста с креветками и лимоном

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