Dish: Künefe
Künefe
Master 330 kcal/100 g updated November 12A hot dessert of fine kadayif strands and stretchy cheese under sugar syrup.
Ingredients
- 150 г
- 200 г
- 300 г
- 0,5 шт
- 30 г
- 250 гalways have
- 300 млalways have
Nutrition facts (per 100 g)
- Calories
- 330 kcal
- Protein
- 7.3 g
- Fat
- 16 g
- Carbohydrates
- 39.2 g
Method
Syrup: boil the sugar and water for 10 minutes, add the lemon juice and let cool.
Work the kadayif with your hands together with the melted butter.
Press half of the kadayif firmly into a dish, lay the cheese on top, cover with the remaining kadayif and press down.
Bake at 190 °C for 20–25 minutes, until golden.
Pour the cold syrup over the hot künefe and sprinkle with pistachios.
Source
Adapted from: Wikipedia — Knafeh; Yemek.com — Künefe; Yemek.com — Evde Künefe
Cross-checked against:
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