Chopped Chicken Cutlets

Name: Chopped Chicken Cutlets
Total time: 30 min
Yield: 4
Ingredients: chicken fillet — 500 г; eggs — 1 шт; flour — 2 ст. л.; garlic — 2 зубчика; mayonnaise — 3 ст. л.; onion — 1 шт; black pepper — по вкусу; salt — по вкусу; sunflower oil — 3 ст. л.

Russian cuisine

Editorial 30 min 4 servings

Beginner 202 kcal/100 g updated November 12

Juicy cutlets made from finely chopped chicken fillet with onion, garlic and mayonnaise. They are fried by the spoonful in a frying pan, like pancakes.

Ingredients

Servings:4

Nutrition facts (per 100 g)

Calories: 202 kcal
Protein: 16.2 g
Fat: 12.8 g
Carbohydrates: 4.4 g

Method

Dice the chicken fillet small, chop the onion and press the garlic.
Combine the chicken with the onion, garlic, egg, mayonnaise and flour, add salt and pepper and mix well.
Leave the mixture for 15 minutes so the flour swells.
Heat oil in a frying pan over medium heat.
Spoon in the mixture, shaping small cutlets, and fry for 3 minutes until golden.
Flip the cutlets and fry for another 3 minutes until cooked through.