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Mashed Potatoes
Photo: Renee Comet (photographer), Public domain · source

Dish: Mashed Potatoes

Mashed Potatoes

Russian cuisine

Editorial 30 min 4 servings Beginner 110 kcal/100 g updated November 12

Tender mashed potatoes made with hot milk and butter.

Ingredients

Servings:4
  • 50 г
  • 200 мл
  • 1 кг
  • 1 ч. л.always have
  • 2 лalways have

Nutrition facts (per 100 g)

Calories
110 kcal
Protein
2.3 g
Fat
4.5 g
Carbohydrates
15.1 g

Method

  1. Peel the potatoes, cut them into large pieces and boil in salted water for 20 minutes, until soft.

  2. Drain the water and mash the potatoes with a masher.

  3. Add the hot milk and butter, and whip until fluffy.

Source

Adapted from: Т—Ж — Картофельное пюре; nur.kz — Картофельное пюре; TSN — Идеальное кремовое пюре

Cross-checked against:

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