Dish: Buckwheat with Mushrooms and Onion
Buckwheat with Mushrooms and Onion
Beginner 110 kcal/100 g updated November 12Fluffy buckwheat with fried button mushrooms, onion and carrots.
Ingredients
- 250 г
- 30 г
- 300 г
- 1 шт
- 1 шт
- 1 ч. л.always have
- 500 млalways have
Nutrition facts (per 100 g)
- Calories
- 110 kcal
- Protein
- 3.8 g
- Fat
- 2.9 g
- Carbohydrates
- 17.2 g
Method
Sort and rinse the buckwheat.
Fry the onion, carrots and sliced mushrooms in butter for 10 minutes.
Add the buckwheat, pour over boiling water and add salt.
Cook under a lid over low heat for 20 minutes, then let stand for 10 minutes.
Source
Adapted from: Т—Ж — Гречка с грибами; Лайфхакер — Запеканка с гречкой, грибами и сыром; ВкусВилл — Гречка с шампиньонами и луком
Cross-checked against:
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