Sweet French Toast with Banana

Name: Sweet French Toast with Banana
Total time: 20 min
Yield: 3
Ingredients: bananas — 1 шт; butter — 1 ст. л.; cinnamon — 0,5 ч. л.; eggs — 2 шт; milk — 100 мл; powdered sugar — 1 ст. л.; white loaf — 180 г; sunflower oil — 2 ст. л.

Russian cuisine

Editorial 20 min 3 servings

Beginner 211 kcal/100 g updated November 12

Golden baguette slices soaked in an egg and banana mixture with cinnamon. A quick sweet breakfast that needs almost no sugar, since the banana provides the sweetness.

Ingredients

Servings:3

Nutrition facts (per 100 g)

Calories: 211 kcal
Protein: 5.7 g
Fat: 10.4 g
Carbohydrates: 24.1 g

Method

Crack the eggs into a bowl, pour in the milk, add the cinnamon and whisk with a fork.
Mash the banana into a puree with a fork and stir it into the egg and milk mixture.
Slice the baguette about 1.5 cm thick; slightly stale bread works best.
Heat the butter and sunflower oil in a frying pan over medium heat.
Dip each slice into the mixture for 20–30 seconds on each side so that it soaks through.
Fry the toast for 2–3 minutes on each side until golden brown, then sprinkle with powdered sugar and serve warm.

Source

Adapted from: russianfood.com «Яичные гренки с бананом, апельсиновым соком и корицей»; lifehacker.ru «Сладкие гренки с бананами»

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