Watermelon Lemonade

Name: Watermelon Lemonade
Total time: 30 min
Yield: 4
Ingredients: Watermelon — 500 г; honey — 1 ст. л.; lemon — 1 шт; mint — 5 г; water — 1 л

Russian cuisine

Editorial 30 min 4 servings

Beginner 16 kcal/100 g updated November 13

A delicate lemonade made from juicy watermelon flesh with a lime tang, no cooking needed.

Ingredients

Servings:4

Nutrition facts (per 100 g)

Calories: 16 kcal
Protein: 0.3 g
Fat: 0.1 g
Carbohydrates: 4 g

Method

Remove the seeds from the watermelon flesh, cut it into cubes and blend it with a blender.
Strain the puree through a fine sieve to get a smooth juice, and pour it into a pitcher.
Squeeze the lemon juice, add it to the watermelon juice together with the honey and stir.
Pour in the cold water and add the mint leaves.
Chill in the refrigerator and serve with ice.