Salmon and Cheese Sandwiches

Name: Salmon and Cheese Sandwiches
Total time: 20 min
Yield: 3
Ingredients: cucumbers — 100 г; parsley — несколько веточек; processed cheese — 90 г; salmon — 100 г; white loaf — 5 шт

Russian cuisine

Editorial 20 min 3 servings

Beginner 200 kcal/100 g updated November 12

Elegant sandwiches on a baguette with a creamy cheese spread, cucumber and roses of lightly salted salmon. Made without a stove.

Ingredients

Servings:3

Nutrition facts (per 100 g)

Calories: 200 kcal
Protein: 10.6 g
Fat: 8.7 g
Carbohydrates: 19.1 g

Method

Slice the baguette into pieces about 1 cm thick. If you like, cut hearts or circles out of them with a cookie cutter.
Spread the slices with processed cheese.
Cut the cucumber into rounds about 1 cm thick and cut a round hole in each one.
Cut the salmon into thin slices and roll each into a rose.
Place the cucumber rounds on the bread, set the fish roses in them and garnish with parsley leaves.

Source

Adapted from: russianfood.com «Бутерброды-сердечки с красной рыбой, сливочным сыром и огурцом»; 1000.menu «Бутерброды с красной рыбой и творожным сыром»

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