Dish: Sigara böreği
Sigara böreği
Editorial 30 min 6 servings
Master 320 kcal/100 g updated November 12
Master 320 kcal/100 g updated November 12Crispy rolls of thin yufka sheets filled with cheese and parsley.
Ingredients
Servings:
- 230 г
- 0,5 пучка
- 2 листа
- 200 млalways have
Nutrition facts (per 100 g)
- Calories
- 320 kcal
- Protein
- 11.9 g
- Fat
- 22.3 g
- Carbohydrates
- 18 g
Method
Mash the cheese and mix with finely chopped parsley.
Cut each yufka sheet into 8 triangles.
Put a spoonful of filling on the wide edge, fold in the sides and roll up into a tube, sealing the tip with water.
Fry in oil until golden or bake at 200 °C for 15–20 minutes.
Source
Cross-checked against:
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