
Dish: Tuna Sandwich
Tuna Sandwich
A crispy fried sandwich with a filling of canned tuna, pickle and mustard under melted cheese.
Ingredients
- 4 ломтика
- 2 ст. л.
- 100 г
- 60 г
- 3 веточки
- 3 ст. л.
- 1 ч. л.
- 1 шт
Nutrition facts (per 100 g)
- Calories
- 296 kcal
- Protein
- 12.8 g
- Fat
- 20.4 g
- Carbohydrates
- 14.9 g
Method
Mash the tuna with a fork and finely chop the pickle and dill.
Mix everything with the mayonnaise and mustard into a uniform filling.
Spread butter on one side of the bread; on two of the slices, butter side down, put cheese, the filling and more cheese.
Cover with the other slices, butter side out, and press down lightly.
Fry over medium heat for 3–4 minutes on each side, until golden brown.
Source
Adapted from: lifehacker.ru «Сэндвичи с консервированным тунцом и сыром»; t-j.ru «Нажористый сэндвич с тунцом»
Cross-checked against:
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