Dish: Cherry Mors
Cherry Mors
Beginner 25 kcal/100 g updated November 13A sweet and sour drink made of fresh or frozen cherries. The juice is not boiled, so it keeps the flavor and aroma of the berries.
Ingredients
- 300 г
- 3 ст. л.always have
- 1000 млalways have
Nutrition facts (per 100 g)
- Calories
- 25 kcal
- Protein
- 0.2 g
- Fat
- 0 g
- Carbohydrates
- 5.7 g
Method
Wash the cherries and remove the pits. Thaw frozen berries beforehand.
Mash the berries with a masher and strain through a sieve or cheesecloth. Set the juice aside in the refrigerator.
Put the pulp in a saucepan, cover with water and bring to a boil. Add the sugar and cook for 3–5 minutes.
Cover with a lid and let the liquid cool, then strain it.
Pour the cherry juice into the liquid and stir. Serve chilled or warm.
Source
Adapted from: lifehacker.ru «Морс из вишни»; t-j.ru «Рецепт домашнего морса — готовьте из любых ягод»
Cross-checked against:
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