Dish: Apple Compote
Apple Compote
Beginner 29 kcal/100 g updated November 12A simple homemade compote made with fresh apples and a hint of lemon and cinnamon, equally good warm or cold.
Ingredients
- 600 г
- щепотка
- 1/4 шт
- 120 гalways have
- 2 лalways have
Nutrition facts (per 100 g)
- Calories
- 29 kcal
- Protein
- 0.1 g
- Fat
- 0 g
- Carbohydrates
- 7.4 g
Method
Wash the apples, core them and cut them into large wedges.
Bring the water to a boil in a saucepan, add the sugar and stir until dissolved.
Add the apples to the boiling syrup and simmer over low heat for 10 minutes, until the wedges are soft but do not fall apart.
Add a lemon wedge and a pinch of cinnamon and simmer for 2 more minutes.
Remove from the heat and let it steep covered for 1 hour, then serve warm or chilled.
Source
Adapted from: lifehacker.ru «Компот из яблок»; lady.mail.ru «Лучшие рецепты компота из яблок»
Cross-checked against:
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