Ingredients
Servings:
- 200 г
- 1 пучок
- 1 ч. л.
- 0,5 шт
- 1 ч. л.
- 100 мл
- 0,5 пучка
- 3 ст. л.
- 1,5 ст. л.
- 1 ч. л.always have
- 300 млalways have
Nutrition facts (per 100 g)
- Calories
- 170 kcal
- Protein
- 2.9 g
- Fat
- 9.6 g
- Carbohydrates
- 17.9 g
Method
Pour hot water over the bulgur, cover and leave for 15 minutes.
Add the tomato paste, olive oil, ground red pepper and salt, and work it in with your hands.
Finely chop the onion and herbs.
Mix the bulgur with the herbs and dress with pomegranate sauce and lemon juice.
Source
Adapted from: Wikipedia — Kısır; Yemek.com — Kısır; Milliyet — Kısır tarifi
Cross-checked against:
