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Hot Chocolate
Photo: gran, CC BY 3.0 · source

Dish: Hot Chocolate

Hot Chocolate

International cuisine

Editorial 12 min 2 servings Beginner 164 kcal/100 g updated November 12

A thick drink made with melted dark chocolate and milk, which warms you up on a cold evening.

Ingredients

Servings:2
  • 100 г
  • 400 мл
  • щепоткаalways have
  • 1 ст. л.always have

Nutrition facts (per 100 g)

Calories
164 kcal
Protein
3.3 g
Fat
8.5 g
Carbohydrates
18.4 g

Method

  1. Break the chocolate into pieces or grate it on a coarse grater.

  2. Heat the milk in a small saucepan until hot but not boiling, about 3 minutes.

  3. Add the chocolate, sugar and a pinch of salt, whisking constantly.

  4. Heat over low heat for 3–4 minutes, until the chocolate has completely melted.

  5. Pour into cups and serve immediately.

Source

Adapted from: vkusvill.ru «Горячий шоколад»; lifehacker.ru «Рецепты: Горячий шоколад»

Cross-checked against:

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