
Dish: Fluffy Oven Omelet
Fluffy Oven Omelet
A tall, airy omelet, just like the ones from kindergarten, made from only eggs and milk. The main rule: do not use a mixer and do not open the oven.
Ingredients
- 10 г
- 6 шт
- 300 мл
- 1/2 ч. л.always have
Nutrition facts (per 100 g)
- Calories
- 118 kcal
- Protein
- 7.6 g
- Fat
- 8.5 g
- Carbohydrates
- 2.6 g
Method
Preheat the oven to 200 °C. Generously grease a deep baking dish or ramekins with butter.
Combine the eggs with the milk and add salt.
Mix with a whisk or fork until smooth; do not use a mixer.
Pour the mixture into the dishes so that they are at least two thirds full.
Bake for 30 minutes without opening the door. Serve hot.
Source
Adapted from: russianfood.com «Пышный омлет в духовке»; lifehacker.ru «Невероятно пышный омлет с молоком в духовке»
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