
Dish: Apple Pancakes
Apple Pancakes
Soft milk pancakes with grated apple and cinnamon. A fragrant sweet breakfast that kids love.
Ingredients
- 2 шт
- 2 ч. л.
- 1 ч. л.
- 2 шт
- 200 г
- 200 мл
- щепоткаalways have
- 1 ст. л.always have
- 3 ст. л.always have
Nutrition facts (per 100 g)
- Calories
- 172 kcal
- Protein
- 4.7 g
- Fat
- 6.5 g
- Carbohydrates
- 23.9 g
Method
Mix the flour, baking powder, sugar, salt and cinnamon in a bowl.
In another bowl, whisk the eggs with the milk.
Pour the egg and milk mixture into the dry ingredients and stir into a thick, lump-free batter.
Peel the apples, grate them on a coarse grater and stir them into the batter.
Heat sunflower oil in a frying pan and spoon in the batter.
Fry the pancakes over medium heat for 3 minutes on one side and about 2 minutes on the other.
Source
Adapted from: russianfood.com «Яблочные оладьи»; lifehacker.ru «Оладьи с яблоком на молоке»
Cross-checked against:
Similar recipes

Uzbek-Style Pumpkin and Rice Porridge
A tender milk porridge of pumpkin and rice, similar to Uzbek kadi guruch. Served with a piece of butter.

Homemade Granola
A crunchy baked mixture of oats with walnuts, honey and cinnamon. The dried fruit is added after baking so that it stays soft.

Overnight Oats with Yogurt
Cold oatmeal with no cooking: in the evening the oats are covered with yogurt and milk, and in the morning breakfast is ready. Pieces of dried apricot add sweetness.