Kefir Pancakes (Oladi)

Name: Kefir Pancakes (Oladi)
Total time: 30 min
Yield: 4
Ingredients: baking soda — 0,5 ч. л.; eggs — 1 шт; flour — 300 г; kefir — 500 мл; salt — щепотка; sugar — 2 ст. л.; sunflower oil — 4 ст. л.

Russian cuisine

Editorial 30 min 4 servings

Beginner 210 kcal/100 g updated November 12

Fluffy kefir pancakes for tea or breakfast.

Ingredients

Servings:4

Nutrition facts (per 100 g)

Calories: 210 kcal
Protein: 5.6 g
Fat: 8.2 g
Carbohydrates: 28.5 g

Method

Warm the kefir slightly, add the egg, sugar and salt, and mix.
Add the baking soda and flour, and mix a thick batter, like sour cream.
Leave the batter to rest for 10 minutes.
Spoon the batter into a pan with oil and fry for 2 minutes on each side.

Source

Adapted from: Халва Медиа — Пышные оладьи на кефире; Т—Ж — Оладьи на кефире

Cross-checked against:

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