Apple Sharlotka

Name: Apple Sharlotka
Total time: 55 min
Yield: 8
Ingredients: apples — 4 шт; eggs — 4 шт; flour — 200 г; sugar — 200 г

Russian cuisine

Editorial 55 min 8 servings

Beginner 210 kcal/100 g updated November 1

The simplest apple cake, made with four ingredients.

Ingredients

Servings:8

apples4 шт
eggs4 шт
flour200 г
sugar200 гalways have

Nutrition facts (per 100 g)

Calories: 210 kcal
Protein: 4.8 g
Fat: 2.7 g
Carbohydrates: 41.5 g

Method

Beat the eggs with the sugar using a mixer until light and fluffy, 5–7 minutes.
Gently fold in the sifted flour with a spatula.
Core the apples and cut into wedges, then place them in a baking dish lined with parchment.
Pour the batter over the apples and bake at 180 °C for 40 minutes, until a skewer comes out dry.

Source

Adapted from: Лайфхакер — Классическая шарлотка с яблоками; РГ — Шарлотка с яблоками: классический рецепт; Т—Ж — Шарлотка

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