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Navy-Style Pasta
Photo: N509FZ, CC BY-SA 4.0 · source

Dish: Navy-Style Pasta

Navy-Style Pasta

Russian cuisine

Editorial 30 min 4 servings Beginner 210 kcal/100 g updated November 1

Pasta with fried ground meat and onion, a quick and hearty dinner.

Ingredients

Servings:4
  • 400 г
  • 2 шт
  • 400 г
  • 0,5 ч. л.always have
  • 1 ч. л.always have
  • 2 ст. л.always have

Nutrition facts (per 100 g)

Calories
210 kcal
Protein
9.3 g
Fat
8.6 g
Carbohydrates
23.9 g

Method

  1. Boil the pasta in salted water until done and drain in a colander.

  2. Fry the finely chopped onion in oil until translucent.

  3. Add the ground meat and fry for 10 minutes, breaking up the lumps; add salt and pepper.

  4. Mix the pasta with the meat and heat through for 2 minutes.

Source

Adapted from: ВкусВилл — Макароны по-флотски; E1.ru — макароны по-флотски; Халва Медиа — Пять рецептов макарон по-флотски

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