
Ingredients
- 10 г
- 900 г
- 120 г
- 150 г
- 2 ч. л.always have
- 500 млalways have
Nutrition facts (per 100 g)
- Calories
- 290 kcal
- Protein
- 8.5 g
- Fat
- 5.8 g
- Carbohydrates
- 50.9 g
Method
Dissolve the yeast in warm water, add the flour and salt and knead a soft dough. Leave for 40 minutes.
Divide the dough into 8–10 pieces, roll each into a 50 cm rope, fold in half, twist into a cord and join into a ring.
Dilute the pekmez with water and dip the rings into the mixture, then coat them in sesame seeds.
Place on a baking sheet, let rest for 15 minutes and bake at 200 °C for 20–25 minutes until golden.
Source
Adapted from: Wikipedia — Simit; Yemek.com — Simit; Habertürk — Simit tarifleri; Cumhuriyet — Tereyağlı simit
Cross-checked against:
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