Dish: Shelpek
Shelpek
Beginner 320 kcal/100 g updated November 1Thin deep-fried flatbreads made with kefir: ready in half an hour and served with tea.
Ingredients
- 4 г
- 40 г
- 450 г
- 300 мл
- 1 ч. л.always have
- 20 гalways have
- 400 млalways have
Nutrition facts (per 100 g)
- Calories
- 320 kcal
- Protein
- 7.1 g
- Fat
- 12.9 g
- Carbohydrates
- 43.9 g
Method
Mix the flour with the baking soda, salt and sugar.
Add the kefir and softened butter, knead a soft dough and leave it for 15 minutes under a towel.
Divide the dough into 7–8 pieces and roll each into a thin flatbread, making a slit in the center with a knife.
Heat the oil in a kazan and fry the flatbreads one at a time for 30–40 seconds on each side, until golden.
Place on a paper towel and serve hot.
Source
Adapted from: nur.kz «Шелпек на кефире»; Profile.ru «Золотистые шельпеки по-казахски»; Википедия «Шелпек»
Cross-checked against:
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